About this item

• Widely Application: Palm Leaf Molds are suitable for making candy, chocolate, sugar, fudge, cake, biscuit, bread, jelly, ice, soap, wax, and much more
• Good Quality Material: The Palm leaf molds are made of 100% food grade silicone. It can be used normally between -40℃ and 230℃, it is suitable for oven, microwave, dishwasher, and refrigerator
• Easy to Clean: After each use, wash in the dishwasher or use hot water to clean. Make sure the palm-leaf fan silicone mold clean before each use and dry completely before storage
• Easy to Release : These palm leaf fondant candy molds are in non-stick surface and flexible, just pop out with pressed finger, perfect release
• Enjoy Your DIY Time: Easy to use and demould, twist the mold and the project will easily come out. Just free your imagination and create whatever you want, to make your unique crafts or baking food

Elevate your fall-themed baking and DIY crafting with this 6.6 Inch Palm Leaf Fondant Silicone Molds, a standout among fall silicone molds that blends safety, versatility, and convenience. Crafted from 100% food-grade silicone, this leaves silicone mold prioritizes the safety of your edible creations—whether you’re using it as chocolate molds to make glossy leaf-shaped chocolates or as fondant molds to craft intricate decorations for a harvest cake. As a reliable Palm Leaf Chocolate Mold, it boasts an impressive heat-resistant temperature range of -40 °C to 230 °C (-40°F to 446 °F), making it suitable for both oven and freezer use. This means you can bake leaf-shaped cookies in the oven all without worrying about the mold warping, cracking.