EUICAE Cannoli Tubes - 5 Inch Large Stainless Steel Non-Stick Cream Horn Molds | Pack of 15
SHAPE & QUALITY & MATERIAL
SHAPE
Diagonal and tubular-shaped form with slant edges avoiding it rolling away.
QUALITY
Almost seamless avoiding dough squashing into the seam, easy to clean and remove.
MATERIAL
100% food-grade non-stick premium stainless steel with a mirror finish, which is smooth, durable, and easy to wash and maintain.
SIZE
Are these 15 cannoli tubes suitable for my baking pan?
- The size of each cannoli tube is 5 inches in length x 1 inches in width (12.5 x 2.7cm).
- Our pack of 15 tubes with dough around can generally fill the baking pan measuring about 16 inches (40cm) in length and 10 inches (20cm) without a waste of space.
- You may increase or decrease the number based on your own baking pan.
Should I choose these cannoli tubes?
SIZE
Large-size Cannoli Tube
- Length: 5 inches/ 12.5cm;
- Width (cross section diameter): 1 inch/ 2.7cm
How to make Cannoli with cannoli tubes?
- Roll out an about 5-inch diameter circular piece of dough;
- Wrap the circle around the cannoli tube and secure together;
- Fry the dough with the tube still inside until golden to achieve that perfect shape;
- Cool it down and tubes will slide out from the cooked shells;
- Fill the hollow with any fillings you like.
How to make cream-filled Croissant or cream roll?
- Knead a piece of dough into an about 16-inch rope-like strip;
- Twine it around the cannoli tube for a few times;
- Put croissant tubes with dough into oven until golden;
- Cool it down and remove the croissant shell from the tube;
- Fill the hollow with cream.
Are these cannoli tubes easy to clean?
- These almost Seamless cannoli tubes can avoid dough squashing into the seam, so it is easy to remove them from dough.
- Smooth and non-stick premium stainless steel is easy to wash and maintain.
- Dishwasher safe.
Worry that these pastry molds might be shelved after the first use?
- Don’t worry.
- This cannoli tube will become your most convenient, frequently-used daily kitchen ware.
- It can be used for making cannoli, Danish pastry, croissant, cream roll or any other healthy snack as a regular main dish, side dish, starter or dessert.
NOTE
For better thermal conduction, the wall of tube is relatively thin; so please be careful of the tube edge in use.
Package
Each cannoli tube is individually packaged.
Tubes are packaged in a cardboard box which effectively avoids tubes from being damaged or out of shape before delivery.